Grilled Aubergine Rolls with Feta Cheese

Grilled aubergine rolls are a delightful and savoury appetiser that will impress your guests. The smokey flavour of the grilled aubergine pairs perfectly with the creamy filling. So, whether you’re hosting a dinner party or simply looking for a delicious snack, these grilled aubergine rolls will surely be a hit.

6 portions – approx. 12 rolls

Preparation time: 20 minutes

If you can, use organic ingredients for this recipe. Although we are unsure whether eating organic food reduces breast cancer risk, organic food contains less pesticide residue. We know that certain pesticides are linked to breast cancer risk, so we recommend eating organic food whenever possible. Read more on pesticides here.
 

Ingredients:  

2 aubergines – sliced lengthways

Olive oil – for brushing

Juice of 1 lemon

12-15 fresh basil leaves – finely chopped

200g light Greek feta – crumbled

Salt and pepper

Optional: 1 red chilli – deseeded and finely chopped

Cocktail sticks

Instructions

1. Slice the aubergines lengthways into around 10 slices each (the 2 outside slices may be difficult to use as rolls, but they can also be grilled and eaten).
2. Heat a large pan (where possible, avoid non-stick cookware). Brush both sides of the aubergine slices with olive oil and cook for a few minutes on each side or until lightly coloured. Set aside to cool.
3. In a bowl, add the lemon juice, chopped basil leaves, and optionally the red chilli for some spiciness. Season with salt and pepper to taste and mix well. Stir in the crumbled Greek feta.
4. Lay an aubergine slice out flat. Place a spoonful of the feta mixture on the end of each slice of aubergine, then roll up. Secure with a cocktail stick.
5. Place aubergine rolls on a plate and serve.

Why these grilled Aubergine Rolls are good for you  

Aubergines are non-starchy vegetables; this group of vegetables may help decrease the risk of developing breast cancer.

Enjoyed this Grilled Aubergine Rolls recipe and are craving more recipes like this? Download Breast Cancer UK’s brand new recipe e-book ‘Organic Flavours’  (for free). What are you waiting for? Let’s get cooking! 

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