Makes 12 mince pies

Ingredients

Mince pie pastry

300g fine plain wholemeal flour

2 tsp cinnamon

150g butter (soft)

100g caster sugar

12 tbsp orange juice

 

Mince Pie Filling

2 medium apples

1 pear

100g sultanas

50g goji berries (or non-sweetened dray cranberries, or more sultanas)

1/4 tonka bean or 1 tsp vanilla extract

the juice of an orange

the zest of 1/2 an orange (organic)

the zest of 1/2 a lemon (organic)

1 tsp cinnamon

1/2 tsp ginger

a pinch of nutmeg

a pinch of cloves

 

Optional

butter, for the tray (optional)

some grated coconut flakes for decoration

 

Equipment

12-hole Muffin tray/small pie tray

Preparation

Pre-heat the oven to 175C.

For the pastry

Put the flour and cinnamon into a mixing bowl and stir to combine

Cut the butter into small cubes and add them to the mixing bowl.

Using a fork, mash the butter cubes into the flour until it resembles breadcrumbs.

Stir in the caster sugar and mix.

Carefully add the orange juice and knead the dough so that you get a smooth, soft ball of dough. (Add the juice bit by bit and see how the dough looks).

Cover and leave to rest in the fridge for 30 minutes.

 

For the filling

Remove cores of the apples and pears. Cut them into small pieces.

Grate the tonka bean with a fine grater.

Put all the ingredients of the mince pie filling in a saucepan and simmer over a medium heat for about 15 – 20 minutes so that the ingredients become nice and soft.

Stir every now and then. Set the filling aside and let it sit while you prepare the dough.

 

Bringing it all together

Note: If your tray is not non-stick: Rub a little butter around the insides.

Take the dough out of the fridge and shape into approx. 15 equal-sized balls. Roll out twelve of them individually and press them into your tray.

Roll out the rest of the dough (the other three balls) together between two pieces of baking paper and cut out six stars or hearts with a biscuit cutter. This should be about the same size in diameter as the muffin tins.

Pour 1 – 2 tbsp of the filling into mince pie pastry and cover with the star/heart dough cover. Bake the mince pies for approx. 15-20 minutes/until golden brown (Check on the mince pies every now and then).

Remove from oven and let them cool after baking so that the dough can harden.

Optional: Once cooled down, sprinkle some coconut flakes on top.

 

Tip: If you don’t have goji berries or don’t like them, you can replace them with the same amount of sultanas or dried cranberries (without added sugar).

 

Why this is better for you

We are using wholemeal flour for this recipe. Wholemeal flour is ground cereal grain from which only the hard outer layer has been removed. The grain husk is rich in fibre and vitamins and there are also healthy nutrients inside. The most important substances in whole grains are B vitamins, minerals such as iron, zinc, magnesium and secondary plant compounds. There is increasing evidence that a diet high in fibre reduces breast cancer risk.

We tried to reduce the sugar content and didn’t use any added sugar for the mince pie filling. This helps reduce the number of calories. Consuming too much sugar can promote weight gain and being overweight increases breast cancer in men and post-menopausal women.


Related Articles

27 December 2021

Colourful Vegan Vegetable Curry Recipe

Here's a colourful vegan vegetable curry to inspire your meal-time this week.  Not only will the colours tempt you but it's guaranteed to satisfy even the most ravenous of appetites...

Read full story

20 December 2021

Healthy Apple Crisps Recipe

Ingredients 1 tsp salt 1 lemon 1.5 kg (organic) apples Preparation Mix 750 ml water with the salt. Halve the lemon and squeeze out the juice. Add the lemon...

Read full story

17 December 2021

Post Workout Mango Banana Avocado Smoothie

Serving size:  1 big portion, or 2 medium portions Ingredients ½ frozen and ripe banana (~60g) - (the riper the better) 125 g peeled mango (ripe) ½ Avocado (~65g) (ripe) ...

Read full story

16 December 2021

Christmas Cranberry Brie Pistachio Baguette

One generous serving, just for you, or two can share. Ingredients 1 wholewheat baguette (homemade or bought) 0.5-1 avocado (depending on how big your avocado is) A few slices mild...

Read full story

A £10 donation today can help fund our PHD studentships to carry out world-class animal free research into the causes of breast cancer.

 

Donate £10

A donation of £20 can help fund our Prevention Hub so your loved ones can learn how to reduce their risk.

Donate £20

Your donation of £50 can fund our animal free research and educational programmes to prevent breast cancer for future generations.

Donate £50

Just want to help in some way? donate an amount that feels right for you

Start Your Donation

Donate Now

Make a Donation

Share:

My One Time Donation

I want to make a one time donation of

Thank you. You’re just a few steps away from completing your donation.

+25% with Gift Aid

If you are a UK taxpayer, the value of your gift can be increased by 25% under the Gift Aid scheme at no extra cost to you.

This means that your donation of £100.00 could be worth an extra £25.00 to us, and it doesn't cost you a penny!

My Monthly Donation

I want to make a monthly donation

You’re just a few steps away from completing your donation.

+25% with Gift Aid

If you are a UK taxpayer, the value of your gift can be increased by 25% under the Gift Aid scheme at no extra cost to you.

This means that your donation of £100.00 could be worth an extra £25.00 to us, and it doesn't cost you a penny!

One Time Donation Monthly Donation
Make a donation with Gift Aid

Gift Aid is reclaimed by the Breast Cancer UK from the tax that I pay for the current tax year. If I pay less Income Tax and/or Capital Gains Tax than the amount of Gift Aid claimed on all my donations, it is my responsibility to pay any difference. Breast Cancer UK will reclaim 25p in tax back for every £1 I donate.

Your payment details

Your donation amount

Donation Allocation (Optional)

Additional Comments (Optional)

Stay in Touch

We’d love to keep you posted on how your support can make a difference to Breast Cancer UK and the exciting ways you can support us in the future.

Please tick if you’re happy to receive information from us by:

By completing an online donation, your data will be handled in accordance with the Breast Cancer UK’s privacy policy, and the privacy policy of our payment processing supplier BBMS (a Blackbaud company).

Thank You Wall

If you donate over £50, as a way of saying thank you for your donation, we would like to feature your donation on our virtual thank you wall on our website.

Donations will only feature on the wall for up to two months depending on the level of donations we receive.

You must fill out all required fields before paying.

Processing...

Need help making your donation?

If you need help to make a donation or have any questions about making one, please contact us…

Call 08456801322